Caramel Peanut Butter Dip

This quick delicious dip is perfect when crisp autumn apples are available.

Yield

1 cup (8 servings)

Ingredients

30 caramels
1 to 2 tablespoons water
1/4 cup plus 2 tablespoons creamy peanut butter
1/4 cup finely crushed peanuts, optional
sliced apples

Directions

In a microwave-safe bowl, microwave the caramels and water on HIGH for 1 minute; stir. Microwave 1 minute more or until smooth. Add peanut butter and mix well; microwave for 30 seconds or until smooth. Stir peanuts if desired. Serve warm with apples.

Estimated Time

Preparation/Total Time: 10 minutes

Nutritional Information

Amount per serving (2 tablespoons): Calories 216, Fat 9 g (Saturated Fat 4 g), Cholesterol 3 mg, Sodium 149 mg, Carbohydrate 31 g, Fiber 1 g, Protein 5 g.

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