Strawberry Marshmallow Fruit Dip

Just four ingredients make the most irresistible dip that both kids and adults will enjoy.


16 servings


4 ounce (from 8-ounce package) 1/3-less-fat cream cheese (Neufchâtel),
1 cup marshmallow crème
1 (6 ounce) container Greek Fat Free strawberry yogurt
1/2 cup chopped strawberries
15 fresh strawberries, stems removed, cut lengthwise in half
30 pieces cut-up melon
30 grapes


In medium bowl, beat cream cheese, marshmallow crème, yogurt and strawberries with electric mixer on high speed until smooth.

Cover; refrigerate at least 1 hour. Serve dip with fruit. Garnish with fresh mint, if desired.

Estimated Time

Preparation Time: 25 minutes
Chill Time: 1 hour

Additional Information

You can also serve the dip with cut-up fresh pineapple.

You can make the dip up to a day ahead; refrigerate and stir before serving.

Nutritional Information

Amount per serving: Calories 60; Calories from Fat 10; Total Fat 1 g; Saturated Fat 1/2 g; Trans Fat 0 g; Cholesterol 0 mg; Sodium 50 mg; Total Carbohydrate 12 g; Dietary Fiber 0 g; Sugars 10 g; Protein 1 g; Exchanges: 1/2 Fruit; 1/2 Other Carbohydrate; Carbohydrate Choice 1

Recipe Courtesy Of

Betty Crocker

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