Peanut Butter Chocolate Fondue

When the family wants to do a little celebrating, make this fondue. It's fun to gather around the table to get a taste of it.

Yield

12 servings

Ingredients

1 cup (6 ounces) semisweet chocolate chips
1/2 cup granulated (white) sugar
1/2 cup milk
1/2 cup creamy peanut butter
4 large firm bananas, cut into 3/4-inch slices
1 pint whole strawberries

Directions

In a heavy saucepan, cook and stir the chocolate chips, sugar, milk and peanut butter over low heat until smooth. Transfer to a fondue pot and keep warm. Serve with bananas and strawberries.

Estimated Time

Preparation/Total Time: 10 minutes

Nutritional Information

1 serving (1/4 cup) equals 218 calories, 10 g fat (4 g saturated fat), 1 mg cholesterol, 57 mg sodium, 32 g carbohydrate, 3 g fiber, 4 g protein.

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