Harvest Apple Cider

A heartwarming beverage. Simmer this comforting cider in your slow cooker every fall.

Yield

8 servings

Ingredients

8 whole cloves
4 cups apple cider
4 cups pineapple juice
1/2 cup water
1 (3 inch) cinnamon stick
1 tea bag

Directions

Place cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Place the remaining ingredients in a slow cooker; add spice bag. Cover and cook on low for 2 hours or until cider reaches desired temperature. Discard spice bag, cinnamon stick and tea bag before serving.

Preparation Time: 5 minutes
Cook Time: 2 hours

Nutritional Information

1 serving (1 cup) equals 130 calories, trace fat (trace saturated fat), 0 cholesterol, 14 mg sodium, 32 g carbohydrate, trace fiber, trace protein.

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