Brownies with Peanut Butter Fudge Icing

These delicious easy brownies start with a boxed brownie mix then frosted a gooey peanut butter topping. Make sure you have tall glass of ice cold milk to wash these rich brownies down.

Yield

18 brownies

Ingredients

1 (19.8 ounce) package brownie mix
1 cup peanut butter chips
1/2 cup butter or margarine
1 (14 ounce) can sweetened condensed milk

Directions

Bake brownies according to package directions. Allow them to cool in the pan. Do not cut.

In a medium saucepan over low heat, melt peanut butter chips and butter together, stirring frequently until smooth. Remove from heat and stir in the sweetened condensed milk. Spread evenly over the cooled brownies. Chill until set. Cut into squares.

Estimated Time

Preparation Time: 15 minutes
Bake Time: 45 minutes
Total Time: 1 hour

Nutritional Information

Amount per serving: Calories: 324 Total Fat: 15.4 g; Cholesterol: 21 mg; Sodium: 190 mg; Total Carbs: 42.1 g; Dietary Fiber: 1 g; Protein: 5.8 g

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