Cheery Cherry Parfait

For a change of pace, layer the pudding with peach, strawberry or blueberry pie filling.

Yield

4 servings

Ingredients

2 cups cold milk
1 (3.3 ounce) package instant white chocolate pudding mix
8 date oatmeal cookies, coarsely crumbled
1 cup cherry pie filling

Directions

In a small bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Spoon 1/4 cup pudding into each of four parfait glasses.

Layer each with 1/3 cup cookie crumbs and 1/4 cup pie filling. Top with the remaining pudding and cookie crumbs. Refrigerate for 1 hour before serving.

Estimated Time

Preparation Time: 10 minutes
Chill Time: 1 hour

Nutritional Information

Amount per serving: Calories 335, Fat 6 g (Saturated Fat 2 g), Cholesterol 7 mg, Sodium 551 mg, Carbohydrate 68 g, Fiber 2 g, Protein 3 g.

Recipe Courtesy Of

Taste of Home

Follow From Karen's Kitchen on

Cake Decorating Ideas | Glossary of Terms | Recipes | Tips & Advice | facebook

Home | Contact Us | Privacy Policy | Site Map