Sweetheart Berry Parfait

Treat those you love to this light, delicious dessert.


8 servings


1 1/2 cups boiling water
1 (8-serving size) package or 2 (4-serving size) packages JELL-O Sparkling
Wild Berry Flavor Gelatin
2 cups cold water
1 1/4 cups mixed raspberries and sliced strawberries, divided
1 1/2 cups thawed COOL WHIP Whipped Topping, divided


Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold water. Reserve 1 cup of the gelatin; set aside at room temperature. Refrigerate remaining gelatin 1 1/4 hours or until thickened.

Reserve 1/4 cup of the berries for garnish. Stir remaining berries into thickened gelatin; pour evenly into 8 dessert glasses. Add 1 cup of the whipped topping to reserved 1 cup gelatin; stir with wire whisk until well blended. Spoon over gelatin in glasses.

Refrigerate 4 hours or until firm. Top with remaining 1/2 cup whipped topping and reserved berries just before serving. Garnish with fresh mint leaves, if desired.

Estimated Time

Preparation Time: 15 minutes
Chill Time: 5 hours 15 minutes

Additional Information

If desired, omit raspberries. Use 1 cup sliced strawberries.


Store leftover desserts in refrigerator.

Nutritional Information

Amount per serving: Calories: 130; Total Fat: 2.5 g; Saturated Fat: 2.5 g; Cholesterol: 0 mg; Sodium: 130 mg; Carbohydrate: 25 g; Dietary Fiber: 1 g; Sugars: 22 g; Protein: 2 g

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