Quick Lemon Berry Trifle

Lemon pudding, fresh berries and crunchy Nilla wafers come together to create a showstopping dessert with just 15 minutes of preparation.

Yield

16 servings (1/2 cup each)

Ingredients

2 1/2 cups cold milk
2 (3.4 ounce) package JELL-O Lemon Flavor Instant Pudding, or any other
flavor
2 cups thawed COOL WHIP Whipped Topping, divided
4 cups mixed fresh berries (blueberries, raspberries, sliced strawberries), divided
42 NILLA wafers

Directions

In a large bowl, beat milk and pudding mixes with whisk 2 minutes. Stir in 1 1/2 cups whipped topping. Reserve 1/4 cup berries for garnish.

Arrange 21 wafers on bottom and up side of 2 1/2-quart bowl; top with layers of 1/3 of the pudding mixture and half each of the berries and remaining pudding mixture. Top with layers of remaining wafers, berries, pudding mixture and whipped topping. Garnish with reserved berries.

Refrigerate 1 hour.

Estimated Time

Preparation Time: 15 minutes
Chill Time: 1 hour

Additional Information

For extra lemon flavor, toss mixed berries with 2 tablespoons sugar and 1 tablespoon lemon zest before using.

Storage

Store in refrigerator.

Nutritional Information

Amount per serving: Calories: 150; Total Fat: 4.5 g; Saturated Fat: 2.5 g; Cholesterol: 5 mg; Sodium: 210 mg; Carbohydrate: 27 g; Dietary Fiber: 1 g; Sugars: 18 g; Protein: 2 g

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