Caramelized Baked Chicken

Roast chicken pieces with sticky, sweet and tangy coating. Soy and ketchup, laced with honey and garlic, make for a potent sauce. This chicken is ideal for appetizers or a main course.


6 servings


3 pounds chicken wings
2 tablespoons olive oil
1/2 cup soy sauce
2 tablespoons ketchup
1 cup honey
1 clove garlic, minced
salt and pepper to taste


Preheat oven to 375°F (191°C).

Place chicken in a 13 x 9-inch baking dish. Mix together the oil, soy sauce, ketchup, honey, garlic, salt and pepper. Pour over the chicken.

Bake in preheated oven for one hour, or until sauce is caramelized.

Estimated Time

Preparation Time: 15 minutes
Bake Time: 1 hour

Nutritional Information

Amount Per Serving: Calories: 393; Total Fat: 15.6 g; Cholesterol: 48 mg; Sodium: 1307 mg; Total Carbs: 49.6 g (Dietary Fiber: 0.3 g); Protein: 16.8 g

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