Granny's Homemade Noodles

These are what grandmother made. You can add chicken or beef and whatever vegetables you want.


6 servings


4 eggs
2 tablespoons water
3 cups all-purpose flour
1 teaspoon salt
1/2 teaspoon baking powder


Beat the eggs and water together in a bowl. Sift the flour, salt, and baking powder into a separate large bowl and make a well in the center. Pour the beaten eggs into the well, then stir in the flour mixture until a soft dough forms.

Roll the dough into a very thin layer on a lightly-floured surface; cut into 1/2 inch strips. Allow to dry at least 4 hours before using.

Estimated Time

Preparation Time: 30 minutes
Dry Time: 4 hours

Nutritional Information

Amount per serving: Calories: 275; Fat: 3.9 g; Carbs: 48.1 g; Protein: 10.6 g; Cholesterol: 124 mg; Sodium: 476 mg

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